1CVegan Ground Crumbleswe love Beyond Meat Beyond Beef Beefy Crumbles
1medium Cabbagechopped into 1" chunks
1/2CWater for cooking the cabbage
1onionsliced and cooked until slighltly browned/caramelized
28oz.can of Crushed Tomatoes
1CWater
1CInstant Brown Riceuncooked
Salt and Pepperto taste
Seasoning of your choicewe used Mrs. Dash original
Instructions
In a large saute pan on high heat, add 2 Tbl of oil.
Add sliced onions, stir until coated and cover. Stir every few minutes. Once they start to caramelize, add the chopped cabbage and 1/2 C water.
Cover and allow the cabbage to wilt, stirring every few minutes.
Add the seasoning of your choice. Stir to incorporate.
Add the crushed tomatoes, water and rice, stirring to combine. Simmer, covered on medium-low heat for 10 minutes. Add the ground crumbles. They just need to heat through.
Cook uncovered for another 10 minutes, or until some of the water evaporates.
Taste for seasoning. Add additonal salt if necessary.
NOTE: If you prefer the soup version for the sauce, click here