Vegan Parmesan Cheese for servingwe love Go Veggie Grated Parmesan Topping
Preheat oven to 450 degrees
Combine quartered tomatos and next 6 ingredients (not the basil) and toss mixture with olive oil. Roast until tomatos soften, 30-40 minutes.
Remove from oven and cool slightly before placing in a food processor.
Meanwhile, in a large pot, add 1 Tbl oil and the diced onions. Saute for 5 minutes or until tender.
Add the ground beef style crumbles of your choosing. Saute according to manufacturer's instructions.
Add the quartered mushrooms and saute for 5 minutes. They will continue to cook in the sauce, so they don't have to be tender. If you are not using some type of meat alternative, I would add double the amount of mushrooms. Chop them in different sizes to mix up the texture a bit.
Add the processed tomatos and sauce. Season for taste. You could add oregano if you like.