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Vegan Steel Cut Oatmeal Bowl
Author
Veg Life Staff
Ingredients
1/4
C
Steel Cut Oats
1-1/2
C
Almond Milk
1/2
of a Banana
1/4
tsp
each flax
chia and/or hemp seeds
Cranberries
Walnuts
Ground Cinnamon
OPTIONAL: Brown Sugar for topping
Instructions
Into a saucepan, bring almond milk to a boil and add the steel cut oats.
Reduce the heat to low and stirring occasionally, cook for 25 minutes (or until the liquid has mostly evaporated and the oats are tender).
Meanwhile, slice bananas and dip into a combination of flax, chia and/or hemp seeds.
Spoon the prepared oatmeal into a bowl and top with the bananas, walnuts, cranberries and a sprinkle of cinnamon.
Add a bit more almond milk just before serving, if desired.