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Dr Pepper Baked Beans {Vegetarian}
Dr Pepper Baked Beans {Vegetarian}
Servings
6
people
Author
Veg Life Staff
Ingredients
2
cans
Bush's Vegetarian Baked Beans
1/2
Onion
finely diced
3/4
c
Brown Sugar
I used light brown sugar, but you could use dark brown
1/2
c
Ketchup
1/2
c
Dr Pepper Soda
room temperature
1
tbsp
Ground Mustard Powder
you could also use plain yellow or Dijon mustard instead
Vegetarian Soy Bac'n Bits
optional add in
Instructions
Preheat oven to 375 degrees.
Combine all of the ingredients and place into an 8" baking dish.
Bake for at least an hour or until thickened and bubbly.
Allow to cool for about 10 minutes before serving. This will allow the beans to continue to thicken.