These Quick and Easy Vegan Pumpkin Pancakes come together in no time at all because we're using a secret ingredient - ready made baking mix! One popular brand, Bisquick, is what we like to refer to as "accidentally vegan". That is, although unintentional, it does not contain any of the offending ingredients. With the addition of a few simple additions, you have your new fall favorite for ... continue reading...
Quick and Easy Vegan Pumpkin Pancakes
Easy Sauteed Shredded Brussels Sprouts
These colorful Sauteed Shredded Brussels Sprouts make a really delicious side dish! I saute the shredded sprouts in oil or butter until cooked through, then top with homemade buttery breadcrumbs. For a splash of color and interest, I used pomegranate arils, but you could certainly substitute with dried cranberries if you prefer. It's so simple to make and yet, a stunner on the table. Let's make ... continue reading...
Butternut Squash and Black Bean Chili
My Butternut Squash and Black Bean Chili is a great vegan alternative, not to mention...it's delicious! If you can find a good vegan sour cream, a dollop on top would be perfect. I serve this alongside a Vegan Cornbread. If you like things spicy, this Jalapeno Corn Muffin is really good! ... continue reading...
