Vegan Hummus Three Ways
Hawaiian Jackfruit Pineapple Kebabs
Vegan Turmeric Mango Smoothie
Vegan Yellow Squash Soup
Vegan BLTA Texas Toast Grilled Cheese with NatureSweet Eclipses!
Kentucky Fried Jackfruit
Vegan Bloody Mary + Virgin Mary
Bonjour Spring! Celebrating French Wine Made With Love…
Vegan Tomato Strawberry Gazpacho
Going Green: 12 Eco-Friendly Ways to Upcycle Your Coffee At Home!
Plant Based Recipes On A Budget With The 99!
This Mother’s Day Is Better With Butter!
Vegetable Spring Rolls with Peach Ginger Dipping Sauce
Vegan Spring Vegetable Spiral Tart
Vegan Eggplant Meatball Marinara
Vegan Lemon Poppyseed Yogurt Cake
Remy’s Ratatouille featuring DOROT Garlic & Herb Cubes
Vegan Roasted Garlic Asparagus Soup
April is Earth Month & I’m Upcycling Bamboo Toothbrushes!
Vegan Chocolate Pudding
Falafel Waffles with Creamy Dill Sauce
Vegan Teriyaki Jackfruit Bowl
Cauliflower Cakes with Sour Cream Herb Sauce {Vegan}
Easy Vegan Oatmeal Raisin Cookies
Vegan Creamed Spinach Phyllo Tart
Grown Up Lasagna Helper {Vegan}
Jackfruit Flautas with Sweet Corn Sauce
The BIG Vegan St. Patrick’s Day Recipe Round Up!
Zucchini Veggie Cream Cheese Roll Ups {Vegetarian}
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