Guys, I am SUPER excited to bring you this recipe for Vegan Mushroom Barley Soup! I set out on an experiment to recreate that famous canned beef and barley soup, and then veganize it. The flavor, the texture...spot on and with the addition of mushrooms, even carnivores won't miss the meat. To ... continue reading...
Search Results for: vegan
Fluffy Cornbread {Vegan}
This classic TheVegLife.com recipe was given a much needed update with new photos and instructions on 8/25/2018. I love this cornbread! Light and fluffy...and delicious. It is always my goal when "veganizing" a recipe to use as few substitutions as possible and to use ingredients that are ... continue reading...
Vegan Pumpkin Bread Recipe
Pumpkin is my absolute flavor EVER and this Vegan Pumpkin Bread Recipe did not disappoint! It kind of reminds me of the Starbucks Pumpkin Pound Cake. You know the one ;) What is Aquafaba? What's unique about my take on this recipe, is that I am using Aquafaba as an egg replacer. If you are ... continue reading...
iWi® Omega-3 Algea Supplement: Super Food of The Future {VEGAN}
This post is sponsored by iWi but the content and opinions expressed here are my own. I'm so excited to be partnering with iWi®, an algae-based nutrition company to introduce you to their iWi® Omega-3 Algea Supplement: Super Food of The Future! iWi® Omega-3 is the vegan, non-GMO combination of ... continue reading...
Vegan Coconut Sweet Corn & Blackberry Swirl Ice Cream Recipe
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. For more information, click here. I know this one is going to sound crazy, but you know me...I love ... continue reading...
Vegan Barbacoa Jackfruit Street Tacos Recipe
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. For more information, click here. I'm often trying to find ways to replicate non-vegan recipes into ... continue reading...
Spanakopita {Vegan}
Spanakopita has always been one of my favorite appetizers. If I were to pick, my absolute favorite was at Marietta Diner located just outside of Atlanta, GA. Then, I went vegan. I am going to show you how to make both the vegetarian AND vegan versions today since I know we have about a 50/50 split ... continue reading...
Vegan Air Fryer Eggplant Parmesan Recipe
If you follow me over on my sister site, Living Vegan, you may have seen me playing around with recipes using my new Air Fryer. I made Air Fryer Fried Turmeric Cauliflower "Steaks" and Golden Turmeric Air Fryer Falafel. Today, I thought I would try out Vegan Air Fryer Eggplant Parmesan and it ... continue reading...
Baked Falafel with Silk-y Smooth Vegan Tzatziki
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ProgressIsPerfection #CBias #CollectiveBias If you have followed me for awhile, it's no secret that I love falafel! Today, I decided to make them into a more traditional ball shape, but in an ... continue reading...
VEGAN Corned Jackfruit Reuben on Rye With Sauerkraut and Swiss
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. For more information, click here. I have had this idea for VEGAN Corned Jackfruit Reuben on Rye With ... continue reading...
Vegan Chocolate Chip Cookie Cake
I don't do a lot of holiday-specific recipes but this year, I really wanted to bring you this Vegan Chocolate Chip Cookie Cake. This is my chocolate chip cookie recipe in the form of a cake. Under cook it slightly and you have a molten chocolate chip cookie. Add a scoop of your favorite dairy-free ... continue reading...
Vegan Sugar Cookies
This recipe goes out to Dayna who wrote me after my gingerbread/royal icing email requesting Vegan Sugar Cookies. I also threw in a tutorial on how to create your own colored sanding sugar. I always make my own because I can never find what I am looking for when I am looking for it. In my home, ... continue reading...
Vegan Mushroom Gravy
I am a mashed potatoes and gravy kind of girl, so of course I was going to create a Vegan Mushroom Gravy. This is a very simple recipe with few ingredients, but does take some tending to as it cooks. Think of it as building layers of flavor. I chose to puree it but honestly, in hindsight...I ... continue reading...
Easy Vegan Thanksgiving Gravy
I have made a few attempts at gravy in the past, but this one for Easy Vegan Thanksgiving Gravy is by far my new favorite! That dark, rich yellow color comes from a high quality vegetable broth. I use this one. It really is THAT yellow without adding anything to make it yellow. I get mine at ... continue reading...
VEGAN Scalloped Potatoes and “Ham”
I have been wanting to create this recipe for Vegan Scalloped Potatoes and "Ham" for some time, but I could never quite figure out what to use for the meat-substitute. Then, the other night...it just hit me. I purchased veggie dogs, diced them up and they were PERFECT! I wondered what took me so ... continue reading...
Vegan Chorizo Cornbread Stuffing
This Vegan Chorizo Cornbread Stuffing is so incredibly flavorful and ... it's easy to prepare! Another side in my Thanksgiving 2017 collection, this stuffing is a popular alternative to the traditional - but don't worry if traditional is your thing, that recipe is coming soon! A few years ... continue reading...
Quick and Easy VEGAN Cream of Mushroom Soup
Some time ago, I posted a recipe for cream of mushroom soup which went pretty viral. However, since that time, I have developed this Quick and Easy VEGAN Cream of Mushroom Soup which is just as delicious, but much less time consuming. It begins with vegan margarine, onions and sliced ... continue reading...
Pumpkin Pie Ice Cream {Vegan}
As you have probably read on any number of my pumpkin recipes, I am a huge pumpkin fan. I mean HUGE. I live for this time of year when the rest of the world joins me in my addiction ;) This ice cream has won the hearts of many friends and family who have sampled it. It does work best with an ... continue reading...
Homemade Vegan Cream of Tomato Soup
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SameSilkySmoothTaste #CollectiveBias Fall is in the air and today, I'm making my favorite Homemade Vegan Cream of Tomato Soup! This velvety soup is perfect for any time of ... continue reading...
Creamy Vegan Gluten Free Pumpkin Pasta with Sage
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BarillaGlutenFree #CollectiveBias I have been leaning more and more towards a gluten free lifestyle lately. Because of that, I was thrilled to be given this opportunity to partner with ... continue reading...
Vegan Creamed Spinach
~RECIPE UPDATED 10/6/17~ In continuing with our theme of holiday recipes, this Vegan Creamed Spinach was so incredibly easy to make and was ready in under just 20 minutes. Who doesn't love a quick and easy side dish? But how does it taste, you ask? It is super creamy and flavorful, much like ... continue reading...
Vegan Amish Applesauce Snackin’ Cake
I may be dating myself here, but back in the day, there used to be a box cake mix called "snackin' cake" my grandmother used to prepare for us. Nothing fancy, just a small 8"x 8" cake that we always enjoyed getting as a treat. This Vegan Amish Applesauce Snackin' Cake kind of reminds me of those ... continue reading...
Vegan Chicken Enchiladas Suiza Style Taco Nachos
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MakeGameTimeSaucy #CollectiveBias With Fall upon us, Game Day is oh-so-near. What better way to get the party started than with these Vegan Chicken Enchiladas Suiza-Style Taco Nachos? Let's ... continue reading...
Vegan Coconut Key Lime Pie
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CreateWithOil #CollectiveBias Coconut oil is one of the most versatile cooking oils, perfect for sautéing, drizzling and even pan frying. But today, I decided to bake with coconut oil for ... continue reading...
Vegan Pumpkin Beer Pretzels
My latest pumpkin recipe comes to you in the form of Vegan Pumpkin Beer Pretzels! Of course, you can make these any time of year with any kind of beer your prefer. The beer in the batter along with a baking soda bath are what's used to give these pretzels their rise. The dough comes ... continue reading...
Orange Peel Crispy Tofu Lettuce Wraps {Vegan}
This is another one of those recipes that has lived in my head for awhile before I actually attempted it. As a fairly new vegan, tofu is a hard thing for me. Not so much the taste, but the texture. Here, we baked before stir frying and it makes all the difference to me. No more mushy tofu! I ... continue reading...
Vegan Chicken and Biscuits
My grandma didn't cook often, but she had a few recipes in her arsenal that us grandkids just loved and in my pre-veggie days, this was one of them. Finally, I can enjoy Vegan Chicken and Biscuits. The challenge with vegan cooking (as you know) is in building flavor. I knew I wanted that ... continue reading...
Easy Vegan Pumpkin Cornbread
Cornbread in and of itself is pretty delicious, but how about this Easy Vegan Pumpkin Cornbread? It was an experiment of sorts, but wow! It was tender and delicious with subtle pumpkin undertones and of course, a hint of pumpkin spice. I served mine with your typical vegan margarine, but in ... continue reading...
Warm Apple Crisp Recipe + REVIEW of Frugal Vegan Cookbook
Hey guys, it has been awhile since I have done a cookbook review and today, I'll be introducing you to Katie Koteen and Kate Kasbee’s new book, Frugal Vegan. You know me, I don't just review a book. I actually pick a recipe out of it and make it! I am crazy about fall and yes, it's only August, ... continue reading...
Vegan Tomato & Caramelized Onion Puff Pastry Tart
Did you know that many frozen puff pastry sheets are accidentally vegan? I used Pepperidge Farm, but there are others on the market as well. I had dozens of leftover cherry tomatoes and this was the perfect, simple and oh-so-elegant end of summer meal! Since I am using this rectangular ... continue reading...
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